Alpana Singh, Master Sommelier and host of TV's Check Please! hosts a gourmet sausage flight paired with specialty beers from Glunz Beers and wines from Maverick Wine Company. Dessert is to be provided by Vanille Patisserie.
Food Menu:
Lobster tail, cucumber slaw, lemon aioli, green onions, blood orange oil
Crispy sweetbreads, fried shallots, oyster mushrooms served on top of a veal sausage
Torchon au foie gras, quince puree, pistachio streusel on a duck sausage
Crisp caramel - streusel base, lemon mandeleine biscuit and salted caramel cremeux (provided by Vanille Patisserie)
Specialty beers:
Unibroue Blanche de Chambly
Flossmoor Station Pullman Brown Ale
Hitachiro Red Rice Ale
New Holland The Poet
Fine wines:
Calera Central Coast Chardonnay 2009
Terre Rouge Tete-a-Tete 2007
Kunin Pape Star 2007
Moscato
Dawgs, Please! Beer & wine pairing event with gourmet sausages
By Franks 'N' Dawgs (other events)
Friday, January 14 2011
6:30 PM
—
9:30 PM
CDT
Restrictions
Must be 21 years of age. Each type will admit each ticket holder for 1 seating only. Each ticket ticket will grant each ticket holder with 4 courses, each with beer or wine served with each course.